Blue Crab Melt
Author: Pizza Today
Recipe type: appetizers
- *CRAB MIX BASE
- ½ cup ricotta cheese
- 1 tablespoon grated Asiago
- 6 ounces blue crab
- 2 tablespoons heavy cream
- ½ teaspoon Old Bay seasoning
- ¼ teaspoon kosher salt
- 2 tablespoons pesto
- 1 tablespoon lemon zest
- Blend all ingredients together until smooth.
- Spread out dough and dust bottom with cornmeal.
- Spread 1-1/4 cups of Crab Mix across dough, leaving ½-inch around the edges.
- Layer on mozzarella.
- Evenly layer remaining ingredients, finishing with grated Asiago and a dusting of Old Bay seasoning.
- Bake at 550 F 8-10 minutes.
Recipe by Pizza Today at https://pizzatoday.com/recipes/appetizers/blue-crab-melt
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