Four Cheese Ravioli
Recipe type: entrees
  • Dough
  • ⅔ pound flour
  • 3 large eggs, beaten
  • ⅓ teaspoon salt
  • 4 teaspoons cooking oil
  1. In a large bowl, mix the first four ingredients
  2. together (flour, egg, salt and oil).
  3. Form a ball of dough using your hands, then let it rest for about 1 hour.
  4. Divide the dough into 2 equal parts.
  5. Roll them out (using a rolling pin) to very make a large, thin rectangle.
Recipe by Pizza Today at