Italian Dressing
Author: Pizza Today
Recipe type: salads
- 10 cups 2 ½ quarts) virgin or pure olive oil
- 4 crushed cloves garlic
- 6 tablespoons fresh lemon juice
- 2 cups balsamic vinegar
- 1 tablespoon each of salt, dry mustard
- Combine all ingredients and mix well.
- Refrigerate overnight.
- Bring to room temperature before using.
Recipe by Pizza Today at https://pizzatoday.com/recipes/salads-sandwiches-soups/italian-dressing
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