Pulled Pork BBQ
Author: Pizza Today
Recipe type: pizza
- 1 14-inch pizza crust
- 8 ounces barbecue sauce
- ¼ cup red onion, diced
- 2 Roma tomatoes, thinly sliced
- 7 ounces pulled pork
- ½ tablespoon fresh cilantro, chopped
- ¼ cup jalapeno peppers, sliced
- 6 ounces mozzarella cheese, shredded
- 6 ounces Monterey Jack cheese shredded
- Spread barbecue sauce evenly over the crust.
- Add onion, cilantro, tomatoes, pulled pork, jalapeno peppers and cheese.
- Bake at 500 F until cheese melts and bubbles.
Recipe by Pizza Today at https://pizzatoday.com/recipes/pizzas/pulled-pork-bbq
3.2.2925