Saffron Vodka Seafood Pizza
Author: Pizza Today
Recipe type: pizza
- **Roux
- 1 tablespoon butter
- 1 tablespoon flour
- Heat butter in a pan and gently whisk in flour.
- Cook over medium heat for about 2 minutes, while whisking, until roux is golden.
Recipe by Pizza Today at https://pizzatoday.com/recipes/pizzas/saffron-vodka-seafood-pizza
3.2.2925