Spaghetti and Meatballs
    Author: Pizza Today
  Recipe type: entrees
   
   
      - SAUCE
- 2 tablespoons olive oil
- 12 cup chopped yellow onion
- 2 cloves garlic, minced
- 1 28-ounce can tomato puree or all-purpose ground tomatoes
- 1 can Italian-style plum tomatoes, drained and crushed by hand
- 1 teaspoon each dried oregano and dried basil
- Salt and pepper to taste
    
  Recipe by Pizza Today at https://pizzatoday.com/recipes/spaghetti-and-meatballs/132713
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