Summer Pear Salad
Author: Pizza Today
Recipe type: salads
- 32 ounces mixed baby greens
- 6 ounces bleu cheese, crumbled
- 2 ounces gorgonzola cheese, crumbled
- 4 ounces dried cherries
- 6 ounces almonds, sliced thinly
- 2 pears, sliced thinly
- Orange Citrus Vinaigrette (recipe follows)
- Toss baby greens, cheeses, cherries, almonds and pears together.
- Add vinaigrette, then toss again to coat salad.
- Serve in chilled bowls.
Recipe by Pizza Today at https://pizzatoday.com/recipes/salads-sandwiches-soups/summer-pear-salad
3.2.2925