Wheat Crust
Author: 
Recipe type: dough/breads
 
Ingredients
  • 6 pounds whole wheat flour
  • 19 pounds white flour
  • 8 ounce salt
  • 12 ounces olive oil
  • 4 ounces compressed yeast
  • 15 pounds water
Instructions
  1. Follow standard dough making procedures.
Recipe by Pizza Today at https://pizzatoday.com/recipes/dough-breads/wheat-crust