Whole Wheat Crust
Author: 
Recipe type: dough/breads
 
Ingredients
  • 25 pounds whole wheat flour
  • 8 ounce salt
  • 12: ounces olive oil
  • 4 ounces compressed yeast
  • 12 ounces sugar
  • 16 pounds water
Instructions
  1. Follow standard dough making procedures.
Recipe by Pizza Today at https://pizzatoday.com/recipes/dough-breads/whole-wheat-crust