Candied Pecans
Author: 
Recipe type: Desserts
 
Ingredients
  • ¼ cup pecans
  • 2 tablespoons sugar
  • 2 tablespoons water
Instructions
  1. Combine ingredients in a small sauce­pan.
  2. Bring to a boil.
  3. Turn down to simmer for 5-7 minutes until coated and golden. (If too runny,continue to simmer).
  4. Let pecans dry on parchment paper.
Recipe by Pizza Today at https://pizzatoday.com/recipes/salads-sandwiches-soups/candied-pecans