Carne Asada -- Corne Asada Pizza
Author: 
 
Ingredients
  • 2 pounds flank steak
  • 1 tablespoon ground cumin
  • 1 tablespoon chili powder
  • ¼ cup paprika
  • 1 tablespoon dried thyme
  • 2 tablespoon kosher salt
  • 2 tablespoon dried chilies (ground)
  • 6 cloves garlic minced
  • 1 tablespoon brown sugar
  • 2 ounces vegetable oil
  • 1 cup orange juice
  • 4 ounces lime juice
Instructions
  1. Combine all ingredients except steak. Stir well to combine.
  2. Tenderize flank steak if that tool is available.
  3. Marinate steaks in mixture for 3 hours.
  4. Grill steaks over high heat until seared on the outside and very rare (120 F) internally.
  5. Let stand and cool in its own juices.
  6. When cool enough to handle, cut into ¼ inch cubes.
  7. Freeze what you don't use immediately.
Recipe by Pizza Today at https://pizzatoday.com/recipes/pizzas/corne-asada-pizza