Spicy Seafood Pizza
Author: 
Recipe type: pizza
 
Ingredients
  • 14-inch pizza crust
  • ¾ cup Alfredo sauce, warm
  • ¼ cup hot sauce + ½ cup hot sauce for shrimp
  • 20 shrimp, 40-60 count, peeled and deveined, tails removed
  • ½ cup artichoke hearts, quartered
  • ½ cup sun-dried tomatoes
  • ¼ cup roasted red pepper
  • ¼ cup roasted yellow pepper
  • 1 cup smoked mozzarella
  • 1 cup fontina
Instructions
  1. In a mixing bowl, combine shrimp and ½ cup hot sauce.
  2. Spread ¼ cup hot sauce on pizza crust, followed by artichokes, sun-dried tomatoes and bell peppers.
  3. Add shrimp and top with cheese.
  4. Bake at 500 F until crust is golden and cheese bubbles.
Recipe by Pizza Today at https://pizzatoday.com/recipes/pizzas/spicy-seafood-pizza-2