Fried Green Tomatoes with Sopressata Marinade
    Author: Pizza Today
  Recipe type: Appetizer
   
   
      - 2 medium sized green tomatoes sliced in ⅛-inch, (approximately 6 slices of 8 ounces total)
  - 1 cup red wine vinegar
  - 2 tablespoons sugar
  - 1 teaspoon salt
  - ½ teaspoon cayenne pepper
  
      - Mix all the ingredients into a bowl to dissolve the solids. Let marinate for 10 minutes. Pull from marinade and dry each slice completely.
  
    Recipe by Pizza Today at https://pizzatoday.com/recipes/fried-green-tomatoes-with-sopressata/133291
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