Spicy Whipped Ricotta
Author: 
Recipe type: Appetizer
 
Ingredients
  • 15 ounces of Ricotta
  • 1 lemon, juice and zest
  • 3 tablespoon of extra virgin olive oil
  • Hot Honey
  • Chili flakes (ground into a dust)
  • Salt to taste
Instructions
  1. Add ricotta, lemon juice, salt and 2 tablespoons of extra virgin olive oil to food processor and blend until smooth.
  2. To plate a portion, drizzle with hot honey, 1 tablespoon olive oil and sprinkle lemon zest and chili flake dust.
  3. Serve with crostini.
Recipe by Pizza Today at https://pizzatoday.com/recipes/appetizers/spicy-whipped-ricotta