Pizza Today
The Future of Pizza Dough
Latest Posts
Donatos Unveils Trio of Bold White-sauce Pizzas
Legacy Pizza Brand Unleashes Bold Flavor Innovation and Expanded White sauce Options COLUMBUS, Ohio (May 26, 2026) – Donatos Pizza, the premium pizza franchise famous for its abundant Edge to Edge® toppings,…
News May 26
Chorizo is Gaining Popularity at U.S. Pizzerias
There are two types of chorizo: fresh and cured. Pizzerias are experimenting with both types of spicy pork sausage to create new menu items. Adding raw chorizo to pizza can…
News May 22
Slice House Brings World Championship Pizza to Colorado
Award-Winning Fast-Casual Pizza Brand Founded by 13-Time World Pizza Champion Expands in Colorado Locations Now Open in Loveland and Boulder and Additional Restaurants Opening in Longmont and Denver Later This…
News May 20
Donatos Pizza Targets Florida for Strategic Expansion
Premium Pizza Brand Eyes Up To 25 Locations, Creating Early Entry Opportunities in Sunshine State COLUMBUS, Ohio (May 20, 2026) – Donatos Pizza – the premium pizza franchise known for its abundantly…
News May 20
Sal’s Pizza Launches ‘Batter Up at Fenway’ Little League Giveaway
BOSTON, Mass. (May 18, 2026) – Sal’s Pizza, a family-owned business since 1990, has launched its “Batter Up at Fenway” giveaway, offering Little League players across Massachusetts and New Hampshire…
News May 18
Seasonal Pizzeria Menus Redesigned
In an educational session at Pizza Expo, famed pizzaiolo Chris Decker encourages attendees to create menu items that match the feeling of the season. For him, spring feels hopeful. Forging…
News May 18
Four Berries for Sweet and Savory Seasonal Pizzas | Berry Season is Here
Key Points: Berries are a versatile seasonal pizza ingredient that work across sweet and savory applications, including fresh toppings, baked-in components, finishing garnishes, jams, and preserves. Strawberries, blackberries, raspberries, and blueberries…
News May 14
Grimaldi’s Pizzeria Opens New Location in Madison, Alabama
Madison, Alabama (May 13, 2026) – Power Brands Hospitality Group, the Alabama franchisee of Grimaldi’s Pizzeria, has officially opened its newest Grimaldi’s location at Clift Farm, 461 John Henry Way, Suite 850, in Madison,…
News May 13
Drive Business With Pizzeria Kitchen Creativity
In the most recent chapter of his career, Chris Decker is leaning on creativity to build the reputation of culinary hot spot Truly Pizza. While pepperoni pizza is still a…
News May 11Latest Recipes
