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Tony’s Trending Recipe: The Deluxe Cracker Thin Pizza
I’m thinking of New Year’s resolutions as I write this. Usually, a diet is on…
Wood Fire Persimmon Pie
Growing up on a farm in Fremont, California, we had a persimmon tree bigger than…
Spinach Artichoke Pizza
For the artichoke marinade: Print Spinach Artichoke Pizza MARINADE Author: Pizza Today Recipe type: Sauces Ingredients…
Chicken Taco Pizza
Print Chicken Taco Pizza Author: Pizza Today Recipe type: pizza Ingredients 2 tablespoons cilantro, chopped 1…
Tony’s Trending: Date Night
I love going to farmer’s markets, and my favorite is CUESA at the Ferry Building…
Potato and Poblano Pizza
Print Potato and Poblano Pizza Author: Pizza Today Recipe type: pizza Ingredients 12-ounce dough ball 8…
Tony’s Trending Recipe: The Sicilian Saucesquash
My son, Gino, and I planted tomatoes early this year. Two of my favorite varietals…
Grandma the Rock Star
Carambola, otherwise known as Star Fruit, is really spectacular. You may see it in a…
Autumn Bruschetta
Print Autumn Bruschetta Author: Pizza Today Recipe type: appetizer Ingredients 6 slices of Italian bread, cut…
Tony’s Trending Recipe: Peaches and Cream Pizza
Stone fruit season is here, and that reminds me of an event I did long…
Tony’s Trending Recipe: Summer Fresh
Over the last 30 years I traveled to Chicago many times. Pizzerias like Burt’s and…
Poppyseed and Chive Buttermilk Dressing
Print Poppyseed and Chive Buttermilk Dressing Author: Pizza Today Recipe type: salad dressing Ingredients ½ cup…
