Recipes
Appetizers
Cialledda
Print Cialledda Author: Pizza Today Recipe type: appetizers Courtesy of Paolo Priore Scuola Italiana Pizzaioli, Italy “I like to use bread that has been stale for a few days. Do not submerge in water, just spray enough to soften it...
Recipes
Pizzas
The Goombah
Print The Goombah Author: Pizza Today Recipe type: Pizza Courtesy of Jason Hague Bada Bing! Pizzeria, Springfield, OH “This is my tribute to Tony Soprano. I had customer requests via Facebook to do something in his honor. So I came...
Recipes
Desserts
Devil Fingers
Print Devil Fingers Author: Pizza Today Recipe type: desserts Courtesy of Jay Jerrier Cane Rosso, Dallas, TX Ingredients 1 10 ounces pizza dough ball 3 ounces Nutella 2 ounces caramel 1 ounces powdered sugar Instructions Flatten and ...
Recipes
Pizzas
Chicken Fajita Pizza
Print Chicken Fajita Pizza Author: Pizza Today Recipe type: Pizza Recipe Courtesy of Tony Palombino, Tony Boombozz Pizzeria, Louisville, KY Ingredients 12-inch pizza crust 3 ounces chipotle sauce (recipe to follow) 4 ounces smoked pr...
Recipes
Pizzas
James’ Favorite Pizza
Print James’ Favorite Pizza Author: Pizza Today Recipe type: Pizza Courtesy of Jacque Farrell Farrelli’s Wood Fire Pizza, Tacoma Ingredients 10 ounces hand tossed pizza dough 3 ounces Alfredo sauce 3 ounces Mozz/Provolone cheese ...
Recipes
Appetizers
Oggi’s Italian Chicken Quesadilla
Print Oggi’s Italian Chicken Quesadilla Author: Pizza Today Recipe type: appetizers Courtesy of George Hadjis Oggi's Pizza, San Clemente, CA Ingredients 1 chipotle tortilla 1 ounce butter 6 ounces mozzarella cheese 2 ounces cheddar...
Recipes
Salads & Sandwiches & Soups
Beast Mode Calzone
Print Beast Mode Calzone Author: Pizza Today Recipe type: sandwich Courtesy of Jacque Farrell Farrelli’s Wood Fire Pizza, Tacoma Ingredients 10 ounces pizza dough 1 ounce sliced pepperoni 1 ounce sliced Canadian bacon 1 ounce slice...
Recipes
Appetizers
Sweet Pumpkin Arancini
 Print Sweet Pumpkin Arancini Author: Pizza Today Recipe type: appetizers Ingredients Risotto 2 pounds Arborio rice 2 ounces canola oil 30 ounces water 1 teaspoon salt 3.2.2925  Print Sweet Pumpkin Arancini Author: Pizza Tod...
Recipes
Salads & Sandwiches & Soups
Goat Cheese Spinach Salad
Print Goat Cheese Spinach Salad Author: Pizza Today Recipe type: salads Courtesy of George Hadjis Oggi's Pizza, San Clemente, CA “The Goat Cheese Spinach salad is one of Oggi’s under 550-calories options. It is a lighter salad wi...
Recipes
Salads & Sandwiches & Soups
Oggi’s Diablo Chicken Tortilla Soup
Print Oggi’s Diablo Chicken Tortilla Soup Author: Pizza Today Recipe type: soups Serves: 3½ gallons. Courtesy of George Hadjis Oggi’s Pizza, San Clemente, CA Ingredients 3 medium onions, chopped 3 red bell peppers, chopped ...
Recipes
Salads & Sandwiches & Soups
Minestra Maritata
Print Minestra Maritata Author: Pizza Today Recipe type: soups Courtesy of Brian Gojdics Tutta Bella, Seattle, WA Ingredients Prosciutto brodo ½ pound prosciutto end pieces Instructions In a heavy bottom stock pot, add the prosciutt...