Print Ricotta Gnocchi Author: Pizza Today Recipe type: appetizers   Ingredients 1 pound ricotta cheese 1 egg ½ cup grated Parmesan cheese ¾ cup flour 1 teaspoon salt Instructions Mix the ingredients together to form a soft dough. ...

  Print Sausage-Stuffed Portobellos Author: Pizza Today Recipe type: appetizers   Ingredients 6 portobello mushrooms, stemmed, tops brushed clean, set aside 3 tablespoons olive oil ½ cup chopped onion 1-1/2 pounds sweet Italian...

Print Spaghetti and Meatballs Author: Pizza Today Recipe type: entrees   Ingredients MEATBALLS (sauce recipe below in Instructions area) ½ pound ground pork 1 pound lean ground beef 1 cup cubed day-old Italian bread ½ cup...

  Print Spinach Artichoke Dip Author: Pizza Today Recipe type: appetizers   Ingredients ¼ cup olive oil 2 tablespoons unsalted butter ¾ cup diced white or yellow onion 1-1/2 tablespoons minced garlic ½ cup all-pur...

Print Steak Pizzaiola Pizza Author: Pizza Today Recipe type: Pizza   Ingredients 1 14-inch pizza shell ½ pound boneless sirloin or top sirloin or flank steak 1 cup tomato puree or all-purpose ground tomatoes 1 clove garlic, crus...

Print The Pizza Guy's Ciabatta Author: Pizza Today Recipe type: dough/breads   Ingredients PRE-FERMENT (BIGA) 18 ounces of day-old dough 7 ounces or 1-1/2 cups high-gluten flour 1½ cups warm water Instructions Dredge dough ball ...

Print Tomato Basil Bruschetta Author: Pizza Today Recipe type: appetizers   Ingredients ¼ cup olive oil 2 clove garlic, halved 12 plum tomatoes, seeded, chopped 2 teaspoons fresh lemon juice ¼ cup chopped basil 24 slices baguette Ins...

Print Tomato Clam Sauce Author: Pizza Today   Ingredients 3 onions, finely chopped ¾ cup olive oil 2 tablespoon fresh chopped garlic 1 # 10 can crushed tomatoes in extra thick tomato puree 1 tablespoon dried oregano 1 tablespoon dried basi...

  Print Ultimate Antipasto Platter Author: Pizza Today Recipe type: appetizers   Ingredients ½ pound sliced Gnoa salami ½ pound sliced mortadella ¼ pound sliced prosciutto ¼ pound sliced capacollo 1 pound f...

Print The Garligula Author: Pizza Today Recipe type: pizza   Ingredients Recipe calls for Avalanche Garlic Pudding provided from PizzaToday.com 2 cups roasted garlic cloves 2 cups whole milk ricotta cheese 1½ cups grated Parmesan chee...

Print Top Secret Cherry Tomato Prep Author: Pizza Today Recipe type: sauces   Ingredients Grape or cherry tomatoes Olive oil Sugar Instructions Take two equal five-inch lids from ricotta or sour cream. Place the tomatoes shoulder to sh...

Print Traditional Romesco From Catalan Spain Author: Pizza Today Recipe type: sandwich   Ingredients ¾ cup extra virgin olive oil 1 red bell pepper 7 ripe Roma tomatoes 1 medium onion, diced 2 heads of garlic with the heads cut off 3 ...