Recipes Entrees

Baked Spaghetti with Bechemel Sauce

Print Baked Spaghetti with Bechemel Sauce Author: Pizza Today Recipe type: entrees   Ingredients 1 cup ricotta cheese 1 egg, slightly beaten 1 cup Parmesan cheese (or Parmesan Reggiano), divided Marinara sauce 12 ounces spaghetti, cook...

Creamy Caesar

Print Creamy Caesar Author: Pizza Today Recipe type: salads   Ingredients 2 cups of mayo 2 cups of zesty Italian dressing ½ cup grated Parmesan 1½ teaspoon granulated garlic ½ teaspoon ground pepper 3-4 shots of Worcestershire sauce...

Capriccio Salad

Print Capriccio Salad Author: Pizza Today Recipe type: salads Serves: 2 servings   Ingredients 4 ounces romaine lettuce 6 ounces Roma tomato, diced 5 small fresh mozzarella balls cut into two Dash of salt 1 ounce extra virgin oliv...
Recipes Sauces

Béchamel Sauce

Print Béchamel Sauce Author: Pizza Today Recipe type: sauces   Serves 1 cup (Scale up in direct proportion) Ingredients 2 tablespoons butter 2 tablespoons flour 1¼ cups milk, heated Salt Freshly ground pepper Instructions Melt the bu...
Recipes Pizzas

BBQ Chicken Pizza

Print BBQ Chicken Pizza Author: Pizza Today Recipe type: Pizza   Ingredients 2 whole skinless, boneless chicken breasts, grilled and cut into ¼-inch-wide strips 1 cup barbecue sauce 1 cup chopped red onion, blanched 1½ cups shredded ...
Recipes Sauces

Garlic Clam Sauce

Print Garlic Clam Sauce Author: Pizza Today Recipe type: sauces   Ingredients 1 51-ounce can of chopped sea clams (with the clam juice) ½ can (25 ounces) water ½ pound of clam base (paste) 1 tablespoon crushed red peppers ¼ cup garl...
Recipes Dough & Breads

Gluten-Free Pizza Dough

Print Gluten-Free Pizza Dough Author: Pizza Today Recipe type: dough/breads Serves: about 18 ounces of pizza dough   Ingredients 1 teaspoon active dry yeast 1 teaspoon sugar 1 cup warm water 2 tablespoons cornstarch 1 ½ cups whit...

Honey Lemon Dressing

Print Honey Lemon Dressing Author: Pizza Today Recipe type: salads   Serves Small Batch Ingredients 2 cups of mayo ⅓ cup of honey ¼ cup lemon juice ¼ cup of water 2 tablespoons of fresh or freeze-dried chives Instructions Combi...
Recipes Pizzas

Italian Bakery Pizza

Print Italian Bakery Pizza Author: Pizza Today Recipe type: Pizza   Serves one 12-by15-inch pizza (scale up in direct proportion) Ingredients About 20 ounces of proofed dough 8 -10 ounces shredded mozzarella 11/2 cups tomato or pizza s...
Recipes Entrees

Pasta with Gorgonzola Cream Sauce

Print Pasta with Gorgonzola Cream Sauce Author: Pizza Today Recipe type: entrees Serves: Serves 4 as a first course   Ingredients 2 tablespoons unsalted butter 1 cup whipping cream 2 ounces (½ cup) Gorgonzola cheese, crumbled ½ ...
Recipes Appetizers

Seafood Salad

  Print Seafood Salad Author: Pizza Today Recipe type: appetizers   Ingredients 2 pounds shredded crab 1 pound baby shrimp ¾ cup mayonnaise 2 tablespoons chopped parsley 1 teaspoon granulated garlic 1 tablespoon of salt 1 teaspoon of...
Recipes Pizzas

Spicy Soppressata Pizza

Print Spicy Soppressata Pizza Author: Pizza Today Recipe type: Pizza Serves: Two 14-inch pizzas   Ingredients 2 pizza shells (crusts) Extra-virgin olive oil ½ pound sliced provolone 2 ounces finely chopped spicy soppressata 2 oun...
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