Purgatory Pig
Author: Pizza Today
Recipe type: pizzas
Ingredients
- 14-ounce dough ball
- 6 ounces tomato sauce
- ¼ cup jalapeño peppers, chopped (I use habanero when I want a hotter profile)
- 4 ounces bacon, chopped
- 6 ounces cupped pepperoni
- 6 ounces mozzarella, shredded
- Hot Honey, drizzle
Instructions
- Stretch your dough and apply sauce.
- Then top evenly with jalapeños, bacon, pepperoni.
- Add the cheeses and bake.
- When pizza is finished, remove from oven, drizzle with hot honey and serve.
