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Pomodoro Ripieno
Print Pomodoro Ripieno Author: Pizza Today Recipe type: appetizers Ingredients 10 large, halved, cored, and seeded plum tomatoes Freshly ground pepper to taste 3 tablespoons finely chopped fresh basil 1 cup…
Recipes January 1Raspberry Almond Kiss Pizza
Print Raspberry Almond Kiss Pizza Author: Pizza Today Recipe type: desserts Ingredients Two-12 inch unbaked pizza crust 3 egg whites ¼ pound almond paste ½ pound raspberry preserves ¾ pound raspberries,…
Recipes January 1Saffron Vodka Seafood Pizza
Print Saffron Vodka Seafood Pizza Author: Pizza Today Recipe type: pizza Ingredients 12-inch pizza crust 4 ounces saffron vodka cream sauce* 4 ounces shredded Gouda 2 ½ ounces precooked langostinos 2…
Recipes January 1Shredded BBQ Pork Sandwich
Print Shredded BBQ Pork Sandwich Author: Pizza Today Recipe type: sandwich Ingredients 1 large yellow onion, chopped 3 garlic cloves, peeled 2 teaspoons chili powder 2 tablespoons tomato paste ¾ cup…
Recipes January 1Spaghetti Alla Carbonara
Print Spaghetti Alla Carbonara Author: Pizza Today Recipe type: entrees Ingredients 1 cup finely dices prosciutto 2 tablespoons extra-virgin olive oil 2 tablespoons unsalted butter 2 cloves garlic, crushed 3 large…
Recipes January 1Stuffed Baked Clams
Print Stuffed Baked Clams Author: Pizza Today Recipe type: appetizers Ingredients 24 littleneck clams, scrubbed clams 1 cup water 2 tablespoons unsalted butter 2 cloves garlic, minced ¼ cup finely chopped…
Recipes January 1The Founders Pie
Print The Founders Pie Author: Pizza Today Recipe type: pizza Ingredients 20 ounces pizza dough 6 ounces pizza sauce* 1 ounce extra-virgin olive oil ½ ounce Pecorino Romano 8 ounces whole-milk…
Recipes January 1Tuscan-Style Sausage
Print Tuscan-Style Sausage Author: Pizza Today Recipe type: sausage Serves: 12 pounds Ingredients Chicken/Turkey Sausage Master Base* 2 cups ¼ –inched diced perconia Romano or aged provolone 1 cup diced sun-dried tomatoes…
Recipes January 1Windy City Classic
Print Windy City Classic Author: Pizza Today Recipe type: Pizza Ingredients 1 cup warm water (105-115 F) 1 envelope active dry yeast (2-1/5 teaspoons) 2 teaspoons sugar 3 cups flour, all-purpose…
Recipes January 1