Recipes
Pizzas
Tex-Mex Pizza
Print Tex-Mex Pizza Author: Pizza Today Recipe type: Pizzas Ingredients 2 tablespoons cilantro, chopped ½ small red bell pepper, seeded and diced ¼ pound canned green chiles, chopped ½ cup cooked corn 1 jalapeño, chopped 1½ cups...
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Pizzas
Choripollo Pizza
Print Choripollo Pizza Author: Pizza Today Recipe type: pizza Ingredients 1 pizza skin ½ cup cooked boneless, skinless chicken breast, shredded ¼ cup cooked chorizo crumbles ¼ queso blanco ½ cup mild salsa ½ yellow or white onio...
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Pizzas
Nashville Hot Chicken Pizza
Nashville Hot Chicken Pizza Print Trending Recipe: Nashville Hot Chicken Pizza Author: Mandy Wolf Detwiler Recipe type: Pizza Ingredients 14-ounce doughball 3 hot chicken tenders, cubed ½ cup creamy coleslaw (recipe to follow) ¼ cu...
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Pepper Pizza
Print Pepper Pizza Author: Pizza Today Recipe type: Pizzas Ingredients 1 14-inch pizza crust 8 ounces ground tomatoes 1 teaspoon oregano, dried 1 teaspoon basil, dried 8 ounces mozzarella and provolone cheese blend (50/50) ½ cup red...
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Arugula, Prosciutto & Burrata Pizza
Print Arugula, Prosciutto & Burrata Pizza Author: Pizza Today Recipe type: pizza Ingredients 14-inch pizza dough 2 cups fresh arugula 3 tablespoons extra-virgin olive oil 2 ounces prosciutto, shredded 6 ounces pizza sauce 2 2-oun...
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Fennel Sausage & Burrata Pizza
Print Fennel Sausage & Burrata Pizza Author: Pizza Today Recipe type: pizza Ingredients 14-inch pizza dough 2 tablespoons extra-virgin olive oil ½ medium onion, diced 3 cloves garlic, minced 6 ounces pizza sauce 8 ounces fennel ...
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Shrimp Saltimbocca Pizza
Print Shrimp Saltimbocca Pizza Author: Pizza Today Recipe type: Pizza Ingredients Your proprietary 12- to 14-ounce thin-crust dough formed into a 14-inch round on a pizza screen ¼ cup grated Parmigiano-Reggiano or Romano cheese 6 to...
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Pizzas
Carolina Shrimp and Grits Pizza
This is quite possibly the best darn pizza I’ve tasted — maybe because the flavors remind me of breakfast on Folly Beach outside Charleston, South Carolina. Print Carolina Shrimp and Grits Pizza Author: John Gutekanst Recipe type: pizza...
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Bexley’s BBQ Pizza
Print Bexley’s BBQ Pizza Author: Brad Rocco, owner of Bexley Pizza Plus Recipe type: Pizzas Ingredients 14-inch pizza dough 12 ounces cheese blend (provolone, mozzarella, Colby) 4 ounces red sauce 1 ounce barbecue sauce 6 ounces po...
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Spinach Pizza with Artichokes and Tomato
Print Spinach Pizza with Artichokes and Tomato Author: Pizza Today Recipe type: Pizzas Ingredients 1 14-inch pizza dough 1 pound fresh spinach, washed and trimmed of thicker stems 2 tablespoons extra-virgin olive oil 2 teaspoons minc...
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Pizzas
Artisan Cured Pizza
Print Artisan Cured Pizza Author: Pizza Today Recipe type: Pizzas Ingredients 14-inch pizza dough 4 ounces pizza sauce 6 slices Genoa salami 6 slices capocolla 6 slices mortadella 14 slices sopressata ½ pound shredded mozzarella, or...
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Pizzas
Boneless Buffalo Wing Pizza
Get the Boneless Buffalo Wing Pizza Recipe This Boneless Buffalo Wing Pizza recipe features breaded chicken bites tossed with a buffalo hot sauce, mushrooms and bleu cheese dressing. Try the pizza recipe now! Print Boneless Buffalo Wing Pizza Author:...