Print Bacon Double Cheeseburger Pizza Author: Pizza Today Recipe type: Pizza   Courtesy of Greg Harvey, Black Market Pizza, Des Moines, Iowa Ingredients 18-ounce dough 3 ounces cheeseburger sauce (3:1 ketchup/mustard) 4 ounces cooked a...

Print Philly Cheese Steak Pizza Author: Pizza Today Recipe type: Pizza   Ingredients 1 14-inch pizza crust 3 tablespoons vegetable oil ¾ cup pizza sauce 7 ounces ribeye steak, grilled and cut into strips 1 medium green bell pepp...

Print The Mourning Pie Author: Pizza Today Recipe type: Pizza   Courtesy of Mike Tomasso Tomasso's Pizza & Subs, Boca Raton, FL Ingredients 24-ounce dough ball, room temperature 6 extra-large eggs 1 cup light whipping cream 8 ounce...

  Print Country Ham Pizza with Blue Cheese and Dried Cherries Author: Pizza Today Recipe type: Pizza   Courtesy of Richard Sible, executive chef at Garage Bar Yield: one 12-inch pizza, serves 2 Ingredients 1 12-inch pizza crust (unbak...

Print Pizza with Sauteed Radicchio Author: Pizza Today Recipe type: pizza   Ingredients 1 14-inch pizza shell ¼ cup olive oil 5 cups coarsely chopped radicchio* 2 loves garlic, crushed 4 ounces shredded part-skim mozzarella Inst...

Print Caramelized Red Onion and Spinach Pizza Author: Pizza Today Recipe type: Pizza   Ingredients One 14-inch pizza shell 1 large red onion, thinly sliced 3 garlic cloves, minced 2 tablespoons extra-virgin olive oil 2 cups fresh spina...

Print Da’ Greek Pizza Author: Pizza Today Recipe type: Pizza Serves: One 12-inch Pizza   Courtesy of Anthony Spinato, Spinato’s Pizzeria, Tempe, Arizona Ingredients 1 pizza dough ball, stretched to 12-inch diameter 4 ounces to...

Print Chorizo Meatballs Author: Pizza Today Recipe type: Pizza   Courtesy of John Gutekanst, Avalanche Pizza, Athens, Ohio Ingredients 1 pound ground, fatty pork 1¾ ounces smoked paprika ⅛ ounce garlic powder 1/16 ounce salt ½ ...

Print Beef “Flankenstein” Marinade Author: John Gutekanst   Ingredients 1 cup red wine 1.5 cups red wine vinegar 2 cups water 2 bay leaves 5 juniper berries ½ teaspoon ground allspice 1 teaspoon black peppercorns 1garlic clove minced I...

Print Sweet Potato Branchie Pizza Author: Pizza Today Recipe type: Pizza   Recipe courtesy of John Gutekanst, Avalanche Pizza, Athens, OH Ingredients 1 20-ounce dough ball formed into an oiled square pan 2 large sweet potatoes about 11...

Famous Buffalo Sandwich, Beef on Weck, Turns Pizza The roots of Beef on Weck, a Northeastern sandwich, trace back to the early 1900s in Buffalo, New York, where a roast beef on a “kummelweck” roll with a horseradish sauce became a hit in the tave...

Print Poorboy Pizza Author: Pizza Today Recipe type: Pizza   Courtesy of Trent Groothuis, The Greathouse of Pizza, Casey, Illinois Ingredients 14-inch skin of proprietary pizza dough (we use a thin tavern/pub style homemade pizza crust...