Caesar Dressing

Published: January 1, 2011
Caesar Dressing
Author: 
Recipe type: salads
 
Ingredients
  • 2 cloves peeled garlic
  • ¾ cup mayonnaise
  • 4 canned anchovy fillets, drained
  • 3 tablespoons grated parmesan
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
Instructions
  1. Blend all ingredients in food processor.
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