HUMMUS AND GREEK SALAD WRAP
Author: Pizza Today
Recipe type: sandwich
Serves: serves 1
Recipe courtesy of Cafesano, Reston, Virginia
Ingredients
- 1 12-inch flour or whole wheat tortilla
- 3 ounces hummus
- 1 ounce cucumbers, chopped
- 1 ounce tomatoes, chopped
- 1 ounce red onion, chopped
- 1 ounce Kalamata olives
- 1 ounce green peppers, chopped
- 1½ ounces Romaine lettuce, shredded 1 ounce Feta cheese crumbles
- ½ ounce Greek vinaigrette dressing
Instructions
- Warm tortilla on panini grill.
- Spread tortilla with hummus.
- Toss remaining ingredients with Greek vinaigrette dressing.
- Lay mixture in center of tortilla on top of the hummus and wrap all ingredients tightly in the tortilla.
