Marinated Mozzarella

Published: January 1, 2011
Marinated Mozzarella
Author: 
Recipe type: appetizers
 
Ingredients
  • 1 pound fresh mozzarella, sliced
  • 1 tablespoon finely chopped parsley
  • 2 tablespoons torn fresh basil leaves
  • ½ cup extra-virgin olive oil
  • 2 teaspoons fresh lemon juice
Instructions
  1. Put the fresh mozzarella in a stainless steel or non-reactive bowl.
  2. Add remaining ingredients.
  3. Toss gently to combine the flavors.
  4. Serve at once or chill slightly.
Strategy & Planning Series
Strategy & Planning Series
TEST 1
LIST 1 LIST 2 LIST 3 LIST 4 LIST 5 LIST 6 LIST 7 LIST 8 LIST 9
TEST
LIST 1 LIST 2 LIST 3 LIST 4 LIST 5 LIST 6 LIST 7 LIST 8 LIST 9
TEST
LIST 1 LIST 2 LIST 3 LIST 4 LIST 5 LIST 6 LIST 7 LIST 8 LIST 9
TEST
LIST 1 LIST 2 LIST 3 LIST 4 LIST 5 LIST 6 LIST 7 LIST 8 LIST 9
TEST
LIST 1 LIST 2 LIST 3 LIST 4 LIST 5 LIST 6 LIST 7 LIST 8 LIST 9
TEST
LIST 1 LIST 2 LIST 3 LIST 4 LIST 5 LIST 6 LIST 7 LIST 8 LIST 9
TEST
LIST 1 LIST 2 LIST 3 LIST 4 LIST 5 LIST 6 LIST 7 LIST 8 LIST 9

SHOW

ABOUT US SCHEDULE AT A GLANCE FLOOR PLAN / EXHIBITOR LIST PRESS RESOURCES EXHIBITOR NEWS MOBILE APP SHOW POLICIES SPONSORS HEALTHY & SAFETY FAQs

SHOW

ABOUT US SCHEDULE AT A GLANCE FLOOR PLAN / EXHIBITOR LIST PRESS RESOURCES EXHIBITOR NEWS MOBILE APP SHOW POLICIES SPONSORS HEALTHY & SAFETY FAQs

SHOW

ABOUT US SCHEDULE AT A GLANCE FLOOR PLAN / EXHIBITOR LIST PRESS RESOURCES EXHIBITOR NEWS MOBILE APP SHOW POLICIES SPONSORS HEALTHY & SAFETY FAQs