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Pesto Tomatoes with Mozzarella

Published: January 1, 2011Scott Wiener
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Pesto Tomatoes with Mozzarella
Author: 
Recipe type: appetizers
 
Ingredients
  • 1 cup prepared pesto (made with basil, pine nuts, cheese, and garlic
  • 4 cups chopped tomatoes
  • 1 cup mozzarella, cut into ½ inch cubes
Instructions
  1. Combine all of the above in a bowl and let marinate 30-60 minutes before serving.

Posted In: Recipes

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