Italian Style Barbecued “Hot Links”
Print Italian Style Barbecued “Hot Links” Author: Pizza Today Recipe type: appetizers Serves: Approximately 1 quart (enough for 5 pounds of…
Recipes January 1
Latest In: Appetizers
Pasta e Fagioli
Print Pasta e Fagioli Author: Pizza Today Recipe type: appetizers Ingredients 1 tablespoon olive oil 2 pounds ground beef…
Recipes January 1
Best Ever Onion Rings
Print Best Ever Onion Rings Author: Pizza Today Recipe type: appetizers Ingredients 3 large onions (about 9-11 ounces each),…
Recipes January 1Cold Antipasto Appetizer
Print Cold Antipasto Appetizer Author: Pizza Today Recipe type: appetizers Ingredients 2 cups cauliflowerets 2 cups broccoli, cut up…
Recipes January 1Fusilli al Pollo con Pepperoni (Fusilli with Chicken and Pepper)
Print Fusilli al Pollo con Pepperoni (Fusilli with Chicken and Pepper) Author: Pizza Today Recipe type: appetizers Ingredients 1…
Recipes January 1Pasta e Fagioli
Print Pasta e Fagioli Author: Pizza Today Recipe type: appetizers Ingredients 2 cups (5 ounce) tubetti or ditalini pasta…
Recipes January 1Southwestern-Style Sausage
Print Southwestern-Style Sausage Author: Pizza Today Recipe type: appetizers Ingredients Chicken/Turkey Sausage Master Base* 3 fresh or canned seeded…
Recipes January 1BLT Bruschetta
Print BLT Bruschetta Author: Pizza Today Recipe type: appetizers Ingredients 1 package of Patrick Cudahy Regular or Thick Slied…
Recipes January 1Crispy Artichoke Hearts
Print Crispy Artichoke Hearts Author: Pizza Today Recipe type: appetizers Ingredients 1 pound artichoke hearts. If frozen, thaw; if…
Recipes January 1Fusilli with Chicken and Pesto
Print Fusilli with Chicken and Pesto Author: Pizza Today Recipe type: appetizers Ingredients 1 pound fisilli pasta 2 teaspoons…
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