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Canadian Pizza Magazine: The Future of Paying Bills
Imagine sitting down at your favourite restaurant and browsing the menu on a tablet, which you then use…
News January 24Il Pizzaiolo: Pi-zzeria
Drive up the Virginia beach coast, and just about every block is peppered with at least one pizzeria,…
News January 14
‘You Say Potato’ on Pizza
As a child Sergio Vitale traveled throughout his father’s native Italy. “I remember having potato pizza in Tuscany…
News January 2Roasted Pepper & Tomato Pizza
Print Roasted Pepper & Tomato Pizza Author: Pizza Today Recipe type: pizza Ingredients • 1 12-pinch pizza shell •…
Recipes January 2
Roasted Veggie Pizza
Print Roasted Veggie Pizza Author: Pizza Today Recipe type: pizza Ingredients • 1-1/2 pounds red and yellow bell pepper…
Recipes January 2
Conversation with Paul Wise, Christianos Pizza, WI
Paul Wise talks family philosophy, Christianos Pizza’s birthday club and its pizza We embody the ‘family’ atmosphere of our…
News January 1
My Turn: Michael Shepherd, Michael Angelo’s Pizza, Kenton, OH
‘Business as usual…’ is what I used to say when people would ask how things were going. It…
News January 1Featured
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