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Canadian Pizza Magazine: The Future of Paying Bills
Imagine sitting down at your favourite restaurant and browsing the menu on a tablet, which you then use…
News January 24Il Pizzaiolo: Pi-zzeria
Drive up the Virginia beach coast, and just about every block is peppered with at least one pizzeria,…
News January 14‘You Say Potato’ on Pizza
As a child Sergio Vitale traveled throughout his father’s native Italy. “I remember having potato pizza in Tuscany…
News January 2Roasted Pepper & Tomato Pizza
Print Roasted Pepper & Tomato Pizza Author: Pizza Today Recipe type: pizza Ingredients • 1 12-pinch pizza shell •…
Recipes January 2Roasted Veggie Pizza
Print Roasted Veggie Pizza Author: Pizza Today Recipe type: pizza Ingredients • 1-1/2 pounds red and yellow bell pepper…
Recipes January 2Conversation with Paul Wise, Christianos Pizza, WI
Paul Wise talks family philosophy, Christianos Pizza’s birthday club and its pizza We embody the ‘family’ atmosphere of our…
News January 1My Turn: Michael Shepherd, Michael Angelo’s Pizza, Kenton, OH
‘Business as usual…’ is what I used to say when people would ask how things were going. It…
News January 1














