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Stuffed Artichokes
Print Stuffed Artichokes Author: Pizza Today Recipe type: appetizers Ingredients 4 large artichokes ½ cup dry breadcrumbs ½ cup grated Parmesan cheese 1 clove garlic, minced 2 tablespoons chopped flat-leaf parsley…
Recipes January 1The Fiona Pizza
Print The Fiona Pizza Author: Pizza Today Recipe type: pizza Ingredients 1 12-ounce dough ball 2 ounces pizza sauce 1-1/2 ounces lamb sausage, sliced 1 ounce grilled onions, diced 1-1/4 ounces…
Recipes January 1Triple Herb Pesto
Print Triple Herb Pesto Author: Pizza Today Recipe type: sauce Ingredients 1 cup packed basil leaves ½ cup packed Italian parsley leaves ½ cup finely chopped chives or scallions 2 teaspoons…
Recipes January 1
Wild Mushroom Pesto Penne
Print Wild Mushroom Pesto Penne Author: Pizza Today Recipe type: entrees Ingredients 1 teaspoon butter 1-1/2 to 2 ounces sliced assorted wild mushrooms* 1 teaspoon minced garlic 1 teaspoon minced shallots…
Recipes January 1Aglio I Olio
Print Aglio I Olio Author: Pizza Today Recipe type: entrees Ingredients 2 tablespoons extra virgin olive oil 1 pinch hot pepper flakes (optional) 1 teaspoon chopped garlic Salt and pepper to…
Recipes January 1Baked Ziti and Pepper with Meat Sauce
Print Baked Ziti and Pepper with Meat Sauce Author: Pizza Today Recipe type: entrees Ingredients 8 pounds ziti 1 recipe meat sauce 3 pounds ricotta cheese 4 pounds mozzarella cheese,…
Recipes January 1Basic Potato Focaccia
Print Basic Potato Focaccia Author: Pizza Today Recipe type: dough/breads Ingredients ¼ ounce active dry yeast or ½ ounce fresh yeast 1¼ cups very warm water (120-125°F) 1 teaspoon sugar ¼…
Recipes January 1Black Bean Ravioli with Chipotle Cream Sauce
Print Black Bean Ravioli with Chipotle Cream Sauce Author: Pizza Today Recipe type: entrees Ingredients Filling 2-3 dried pasilla or chipotle chilies 2 cloves garlic, peeled ¼ cup chopped yellow onion…
Recipes January 1Bruschetta with Lemon
Print Bruschetta with Lemon Author: Pizza Today Recipe type: appetizers Serves: Serves 4 Ingredients 1 fresh lemon, squeezed 1 pound of crusty Italian bread, sliced into ½-inch slices Handful of fresh parsley,…
Recipes January 1Latest Recipes
