Summer Pear Salad
Author: Pizza Today
Recipe type: salads
Ingredients
- 32 ounces mixed baby greens
- 6 ounces bleu cheese, crumbled
- 2 ounces gorgonzola cheese, crumbled
- 4 ounces dried cherries
- 6 ounces almonds, sliced thinly
- 2 pears, sliced thinly
- Orange Citrus Vinaigrette (recipe follows)
Instructions
- Toss baby greens, cheeses, cherries, almonds and pears together.
- Add vinaigrette, then toss again to coat salad.
- Serve in chilled bowls.
Summer Pear Salad
Author: Pizza Today
Recipe type: salads
Ingredients
- ORANGE CITRUS VINAIGRETTE
- ⅔ cup extra-virgin olive oil
- 1 tablespoon lemon juice
- 1 heaping teaspoon ground mustard
- 2 teaspoons honey
- ¼ cup red wine vinegar
- Dash of sea salt
- Dash of cracked peppercorns
- Juice of ½ of a large orange
Instructions
- Add the ingredients to a blender in the order listed above.
- Mix for 30 seconds, then pour vinaigrette in a bowl.
- Cover and refrigerate overnight.
- Prior to serving, shake well.
