Get the Sweet Italian Pizza Recipe
The Sweet Italian Pizza balances the flavors of mild mozzarella and ricotta cheese with more pronounced flavors of arugula and sweet piquante peppers and the savory and salty prosciutto. This pizza provides bursts of flavors from bitter arugula and sweet, juicing and tangy flavors.
Sweet Italian Pizza
Author: Pizza Today
Recipe type: Pizza
Ingredients
- 450 g dough ball
- 250 g shredded mozzarella
- 250 g ricotta
- 115 g prosciutto
- 75 g wild arugula
- 80 grams sweet piquante peppers
- Extra virgin olive oil
Instructions
- Push out a dough ball into a 16-inch pie.
- Sprinkle mozzarella evenly on top of stretched dough.
- Dollop on ricotta.
- Bake for 7 minutes or until golden brown.
- Take out and cut into 6 slices.
- Top with a slice of prosciutto on each piece of pizza, arugula, sweet piquante peppers and drizzle with extra virgin olive oil.
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