Whole Wheat Crust

Published: January 1, 2011
Whole Wheat Crust
Author: 
Recipe type: dough/breads
 
Ingredients
  • 25 pounds whole wheat flour
  • 8 ounce salt
  • 12: ounces olive oil
  • 4 ounces compressed yeast
  • 12 ounces sugar
  • 16 pounds water
Instructions
  1. Follow standard dough making procedures.
Strategy & Planning Series
Strategy & Planning Series
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ABOUT US SCHEDULE AT A GLANCE FLOOR PLAN / EXHIBITOR LIST PRESS RESOURCES EXHIBITOR NEWS MOBILE APP SHOW POLICIES SPONSORS HEALTHY & SAFETY FAQs

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ABOUT US SCHEDULE AT A GLANCE FLOOR PLAN / EXHIBITOR LIST PRESS RESOURCES EXHIBITOR NEWS MOBILE APP SHOW POLICIES SPONSORS HEALTHY & SAFETY FAQs