Commentary: Growing Together
At Pizza Expo this past August, the educational lineup consisted of several seminars, demonstrations and workshops geared towards…
News October 1
Latest In: Industry News
Pizza Expo 2021 Wrap Up: Fighting Spirit
Pizza Expo’s return to Las Vegas challenging, yet triumphant After a series of COVID-19 induced cancellations and postponements,…
News October 1
Conversation: Anthony Petralia, Tralia, Sarasota, FL
Tralia Sarasota, Florida Concept: We are a Modern Italian virtual restaurant/ghost kitchen in Sarasota, Florida, specializing…
News September 24
Conversation: Anna Crucitt, Mercurio’s Pittsburgh, PA
Mercurio’s Pittsburgh, Pennsylvania Concept: Mercurio’s is a full-service Italian eatery that specializes in artisan gelato and Neapolitan…
News September 3
The 2021 International Pizza Challenge Winners are…
Congratulations to the winners of this year’s International Pizza Challenge winners. TRADITIONAL DIVISION Finals 1st Andy Brown,…
News September 3
Save the Date for International Pizza Expo 2022!
Pizza continues to thrive and expand, which drives home the fact that it’s hands down America’s favorite food!…
News September 3
Commentary: Lasting Impact
As the Delta variant surges and infection rates increase throughout the country, it has become painfully clear that…
News September 1National Restaurant Association Releases 2021 Mid-Year State of the Restaurant Industry Update
Positive trends improve industry outlook; uncertainty and waning consumer confidence could impact long-term rebuilding WASHINGTON, Aug. 31, 2021…
News August 31
Wood Stone Hires Paul Humphreys as VP of Innovation and Strategic Marketing
Move will help company swiftly and successfully launch new products in various markets. Bellingham, WA, August 30, 2021…
News August 30
The Pizza Expo Daily: Latest Updates from the Show
This is the spot to check in on the world’s biggest pizza industry show and conference as it’s…
News August 16Featured
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