What do you do with all that dough? A delectable option is pinwheels. The filling choices to roll in are abundant.
Watch Chef Jeff Freehof, owner of The Garlic Clove in Evans Georgia, show you how to make pinwheels:
To view more instructional videos, click here.
Want another idea? Try Cheesy Pepperoni Pinwheels.
To start:
Ingredients
14 ounce dough ball
1/3 cup pizza sauce
1 teaspoon garlic, chopped
5 leaves basil, chopped
3 ounces cheddar cheese, shredded
For more of this delicious recipe, click here.
