Catering offers restaurateurs a great opportunity to grow sales without impacting dine-in service. If you are looking to add a component that will increase your business and expose your brand to new customers, catering just might be the answer. In this seminar, catering expert Michael Attias will help you lay the groundwork for a successful catering expansion. This seminar took place at the 2019 International Pizza Expo in Las Vegas.
Go to pizzatoday.com/virtualpizzaexpo to check out more seminars.
This seminar was recorded by Source of Knowledge.