Join industry expert Darren Tristano as he identifies restaurant design trends that impact consumer patronage and support sales growth. These trends will cover off-premise sales strategy, occasion based dining, leveraging technology in the consumer experience and automation efficiency. Discussing best practices in restaurant design elements, attendees will take away a road map to evaluate and build sales opportunity in their operations. This session took place at the 2019 Pizza Expo in Las Vegas.
Go to pizzatoday.com/virtualpizzaexpo to check out more seminars.
This seminar was recorded by Source of Knowledge.
Note: VPE schedule is on Eastern Daylight Savings Time