Great Scotts: Small and Large Market Perspectives on COVID19 Crisis

Published: April 7, 2020

Executive Editor Denise Greer moderates a Zoom panel discussion with Scott Anthony, Punxsy Pizza in Punxsutawney, PA, and Scott Sandler, Pizza Head in St. Louis. Each Scott has responded to the COVID-19 crisis differently. Learn about how each Scott has approached their markets.

Go to pizzatoday.com/virtualpizzaexpo to check out more seminars.

This seminar was recorded by Source of Knowledge.

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Note: VPE schedules is on Eastern Daylight Savings Time


Tuesday, April 7

7 a.m.
Great Scotts: Small and Large Market Perspectives on COVID19 Crisis

9 a.m.
All Systems A Grow with Mike Bausch

11 a.m.
Building Loyalty with the Gluten Free Customer with Vincent Rotolo

1 p.m.
Design Your Menu for Maximum Profit with Michael Shepherd

3 p.m.
Finding the Right Marketing Mix with Scott Anthony

5 p.m.
Video Marketing with Clayton Krueger

7 p.m.
Panel Discussion: Women In Pizza with Ann and Jacque Farrell, Melissa Rickman and Rachel Cope

9 p.m.
Young Entrepreneur Sammy Mandell Vetted on the Future

11 p.m.
Demo: How to Turn Pizza Dough into Bread with John Gutekanst

Strategy & Planning Series
Strategy & Planning Series
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SHOW

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SHOW

ABOUT US SCHEDULE AT A GLANCE FLOOR PLAN / EXHIBITOR LIST PRESS RESOURCES EXHIBITOR NEWS MOBILE APP SHOW POLICIES SPONSORS HEALTHY & SAFETY FAQs

SHOW

ABOUT US SCHEDULE AT A GLANCE FLOOR PLAN / EXHIBITOR LIST PRESS RESOURCES EXHIBITOR NEWS MOBILE APP SHOW POLICIES SPONSORS HEALTHY & SAFETY FAQs