Pizza Today Test Kitchen: Tips on Using Beets in Your Restaurant

Published: August 30, 2021

Beets as a Pizza Topping

Pizza Today Executive Editor Denise Greer introduces beets as a pizza topping and shares tips on selecting varieties, ingredient prep, cooking methods and menu ideas.

Check out Denise’s In the Kitchen feature, “Drop A Fresh Beet”, to read all about beets and get a recipe for Sweet Beet Pizza.

Get thousands of pizzeria recipes at https://pizzatoday.com/recipes/

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