Pizza Today
Pizza Today presents Immersive Top Pizza Styles Experience
Latest Posts
Fried Stuffed Olives
Print Fried Stuffed Olives Author: Pizza Today Recipe type: appetizers Ingredients 12 dozen California black olives, large or extra large, pitted* 5 ounces garlic, minced 5 ounces anchovy paste 1 ounce…
Recipes January 1Garlic Toast
Print Garlic Toast Author: Pizza Today Recipe type: dough/breads Ingredients 8 slices pane Toscano, or other rustic-style bread, cut about ¾-inch thick 2 large cloves of garlic, peeled Extra-virgin olive oil…
Recipes January 1Grilled Chicken and Ziti Salad
Print Grilled Chicken and Ziti Salad Author: Pizza Today Recipe type: salads Ingredients 4 boneless, skinless chicken breast halves Salt to taste Black pepper, freshly ground, to taste 2 tablespoons fresh…
Recipes January 1Hot Blue Chicken Pizza
Print Hot Blue Chicken Pizza Author: Pizza Today Recipe type: pizza Recipe courtesy of Burke Ingredients 14-inch pizza shell 4 ounces Blue cheese dressing, bottled 1 tablespoon hot sauce 2 ounces…
Recipes January 1Lahma Bi Ajim (Middle Eastern Pizza)
Print Lahma Bi Ajim (Middle Eastern Pizza) Author: Pizza Today Recipe type: pizza Ingredients 1 stick (4 ounces) butter 5 pounds medium ground lamb 2 ½ pounds onions, finely chopped 1…
Recipes January 1Marco’s Toasted Ravioli
Print Marco's Toasted Ravioli Author: Pizza Today Recipe type: appetizers Ingredients ½ cup cold water ½ cup milk 1 egg 8 2-ounce raviolis 1 cup flour 1 cup unseasoned breadcrumbs Vegetable…
Recipes January 1Melanzane Imbottito (Stuffed Eggplant)
Print Melanzane Imbottito (Stuffed Eggplant) Author: Pizza Today Recipe type: entrees Ingredients 2 medium eggplant, washed, ends trimmed Olive oil 2 cups ricotta cheese 1 large egg, lightly beaten ½ cup…
Recipes January 1New Haven Chicken Pie
Print New Haven Chicken Pie Author: Pizza Today Recipe type: pizza Ingredients 8 (3-3 ½ pound) whole chickens, skinned and halved 2 cups extra virgin (or 100%) olive oil 1 cup…
Recipes January 12011 January: Let it Snow
When the weather outside is frightful, the pizza delivery business can be anything but delightful. Forecasts of rain, sleet, snow, hail and sub-zero temperatures can mean trouble for delivery drivers,…
News January 1