Pizza Today
The Future of Pizza Dough
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Gatto di Ricotta (Ricotta Cheesecake)
Print Gatto di Ricotta (Ricotta Cheesecake) Author: Pizza Today Recipe type: desserts Ingredients 2 pounds whole-milk ricotta ⅔ cup sugar ⅓ cup all-purpose flour 6 eggs, lightly beaten 2 tablespoons Frangelico…
Recipes January 1Grilled Portobello Burger with Fontina and Basil
Print Grilled Portobello Burger with Fontina and Basil Author: Pizza Today Recipe type: appetizers Ingredients 3 tablespoons lemon juice 3 tablespoon olive oil 1 teaspoon garlic, minced ¼ teaspoon salt ¾…
Recipes January 1Italian Sausage
Print Italian Sausage Author: Pizza Today Recipe type: entrees Ingredients 2 pounds ground pork (70/30 lean to fat ratio) 1 tablespoon salt 2 tablespoons ground fennel seeds 1 tablespoon sweet paprika…
Recipes January 1Lemon & Pistachio Semifreddo
Print Lemon & Pistachio Semifreddo Author: Pizza Today Recipe type: desserts Ingredients 4 large eggs, separated 1 whole egg ¾ cup sugar 1 tablespoon fresh lemon juice 4 large egg whites…
Recipes January 1Margherita Sauce
Print Margherita Sauce Author: Pizza Today Recipe type: sauce Ingredients 1 large clove garlic, minced 2 tablespoons extra-virgin olive oil 4 cups canned plum tomatoes Salt & pepper, to taste 1…
Recipes January 1Mexican Wings
Print Mexican Wings Author: Pizza Today Recipe type: appetizers Ingredients Chicken wings Mole sauce Celery sticks Hot salsa Instructions To give chicken wings a Mexican flair, simply brush the wings with…
Recipes January 1Oil Millionaire Smoked Salmon Pizza
Print Oil Millionaire Smoked Salmon Pizza Author: Pizza Today Recipe type: pizza Ingredients 1 pre-baked, hot pizza shell ½ cup jalapeno/cilantro cream* 4 ounces thinly sliced smoked salmon 2 tablespoon seeded…
Recipes January 1Pasquale’s Mac & Cheese
Print Pasquale's Mac & Cheese Author: Pizza Today Recipe type: entrees Ingredients 6 tablespoons unsalted butter ¼ cup all-purpose flour 4 cups milk 1½ teaspoons dry mustard ⅛ teaspoon cayenne ⅛…
Recipes January 1Pasta with Fresh Mozzarella, Spinach, and Sun-dried Tomatoes
Print Pasta with Fresh Mozzarella, Spinach, and Sun-dried Tomatoes Author: Pizza Today Recipe type: entrees Ingredients ¾ pounds fusilli or rontini pasta ½ cup of sun-dried tomatoes in oil chopped ½…
Recipes January 1









