International Pizza Expo & International Artisan Bakery Expo
March 31-April 2, 2020 – Las Vegas Convention Center
Attendees are truly eager and motivated to get into discussions about new products, emerging trends and what’s working for their pizzerias, as well as hot-button issues. This year, experience more than 1,400 booths, 550 exhibiting companies and 70 seminars, demonstrations and networking events all devoted to pizza. There is so much to learn and experience you should bring key employees, so you can divide up the education program and exhibitors you want to check out. The interaction between attendees, exhibitors and presenters is sure to have a positive and lasting effect on your pizzeria for years to come.
Here are four tips to a successful show:
- Get connected. Download the Pizza Expo mobile app by using the QR code. Use Pizza Expo Connect to network with exhibitors and colleagues before, during and after Expo. Note: Insert QR code.
- Plan your show agenda in advance. Sign up for seminars and the School of Pizzeria Management, check out the keynotes and special presentations, as well as our demonstration schedule.
- Map out your floor plan. Take time to review the exhibit hall floor plan and exhibitor list before mapping out your itinerary. You can find a listing of new exhibitors and products in the Pizza Expo and International Artisan Bakery Expo Show Guides, as well as on our mobile app and Web sites.
- Enjoy Las Vegas. When the show floor closes, take advantage of all Vegas has to offer. Las Vegas will be bulging at the seams with spring breakers and pizza professionals, so it’s always a good idea to make plans prior to your arrival.
In today’s fiercely competitive marketplace you need access to all of the latest trends, strategies and product innovations. Pizza Expo is your one-stop solution!
Save time and money by pre-registering now at PizzaExpo.com.
It’s ALL Pizza and it’s all for YOU!
Sincerely,
Bill Oakley
Show Director