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Hobart To Give Away Custom-Designed Mixer at the International Pizza Expo 2022
TROY, Ohio (February 22, 2022) — Hobart, the premium commercial food equipment manufacturer known for designing and building some of the most reliable, must-have equipment, will once again host a mixer giveaway at the International Pizza Expo in La...
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Pizza Expo Update Show, Ep. 1: Let’s Get it Started
Welcome back to another season of the Update Show, previewing International Pizza Expo at the Las Vegas Convention Center, March 22-24. We kick off the Pizza Expo Update Show Episode 1 by announcing that Pizza Expo will take part in Las Vegas Food &a...
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National Restaurant Association Releases 2022 State of the Restaurant Industry Report
2022 remains year of transition as path to recovery continues; Labor challenges a top concern for operators Washington, D.C. (Feb. 1, 2022) – Today, the National Restaurant Association released its 2022 State of the Restaurant Industry report, w...
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Ready. Set. Pizza Expo 2022
We preview the pizzeria industry’s hottest ticketed event all year As spring marches in, International Pizza Expo is back and this year, we’re pulling out all the stops to go big in 2022. Pizza professionals from across the country and around t...
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Commentary: See You Next Month at Pizza Expo 2022!
Jeremy White Editor-in-Chief Pizza Today [email protected] International Pizza Expo is just a month away! The 38th installment of the show is slated to stage at the Las Vegas Convention Center March 22-24, and I can’t wait. With a slew of s...
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Ready. Set. Pizza Expo 2022
We preview the pizzeria industry’s hottest ticketed event all year As spring marches in, International Pizza Expo is back and this year, we’re pulling out all the stops to go big in 2022. Pizza professionals from across the country and around the...
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Industry News
Expo Spotlight: Tips to Get the Most Out of Pizza Expo 2022
Pizza Expo 2022 — The Countdown Has Begun! Don’t miss out on this once-a-year opportunity to come together with pizzeria operators from across the U.S. and the world. Now more than ever you need to understand the wants and needs of all your custo...
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Conversation: Juan Perez, Posto, Boston MA
Posto Boston, Massachusetts Concept POSTO is a wine bar & pizzeria focusing on wood-fired Neapolitan-style pizza, pasta and beautiful Italian inspired apps. POSTO always brings seasonal ingredients and local sea food. Pizza & ...
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Pieology Pizzeria Names Shawn Thompson as New Chief Executive Officer
Shawn Thompson, Chief Executive Officer, Pieology Pizzeria TUSTIN, CA, January 26, 2022 – Pieology has announced the appointment of Shawn Thompson as the company’s new Chief Executive Officer. Shawn joins the custom pizza brand from Supercuts whe...
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Avpn Presents the “Real Pizza Day”, the Round the World in One Day to Tell the Story of the Most Loved Italian Product
On Monday, January 17th, on the occasion of the feast of Sant’Antuono, AVPN organizes a 24-hour marathon live streaming Facebook and Instagram From Naples to Naples in a path of 22 masterclasses, in 15 countries and in 12 different languages.  ...
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Conversation: Jamie Culliton, The NONA Slice House Safety Harbors, FL
The NONA Slice House Safety Harbors, Florida Concept: The NONA Slice House is named after my two kids Noah and Naomi. It is a slice house concept featuring different, unique and ever rotating varieties of meat and veggie slices. I also serve t...
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Young Entrepreneur of the Year Rocky Shanower is Coming to Pizza Expo 2022!
When the team at Pizza Today and Pizza Expo went through the lengthy process to determine the 2020 Young Entrepreneur of the Year, Rocky Shanower, co-owner of Park Street Pizza and a mobile wood-fired pizza truck concept named Bahler Street in Suga...