Emerald Expositions and Pizza Today magazine announced last week a new industry awards program designed to honor pizzeria operators and help celebrate their business accomplishments. The Pizza Industry Excellence (PIE) Awards offer more than 20 categories covering a broad array of foodservice business disciplines. Independent and chain pizzeria operators alike will be able to register for the PIE Awards now through May 4.
Past award winners from the International Pizza Challenge often report a sales increase in their businesses upwards of 30-35 percent after claiming top honors at Pizza Expo. If you can garner press in your market by touting a victory in a national awards program, you’ll be able to harness some lasting and meaningful buzz and word-of-mouth advertising as well. It’s a business-boosting win!
Early bird entry pricing ends March 30th. If you’ve been looking for an opportunity to make some noise, here’s your chance.
To see a full listing of award categories, read the rules and enter, visit https://pizzatodaypieawards.secure-platform.com/a.
Lastly, we’re putting more new articles than ever online. From exclusively digital content to an early peek at magazine articles, there’s a lot happening here at PizzaToday.com that you won’t want to miss. So be sure to bookmark this site and visit it often.
Have you spent time in our recipe section? Here’s a fun and unique one you might want to try out as a limited time offering: https://pizzatoday.com/recipes/pizzas/mortadella-and-pistachio-pizza/
Best of luck to all PIE Awards entrants!
Best,
Jeremy White
Editor-in-Chief
