Kitchen Automation!
From weighing ingredients to portioning dough, automations can save on labor costs and improve quality.
Adding Herbs, Spices and More to Your Pizza Dough
Incorporate flavors to your dough to give your pizza a delightful, textural crunch and flavor.
Innovation, Trends from International Pizza Challenge
Discover pizza, dough and topping trends that shined at this year’s International Pizza Challenge during Pizza Expo.
Industry News
Pizza Today presents Immersive Top Pizza Styles Experience
Leading Pizza Industry Media Pizza Today Releases ‘Pizza Today’s Guide to the Top 10 Pizza Styles in the United States’ The Pizza Today team have launched an immersive and interactive experience to explore America’s most popular pizza styles. ‘Pizza Today’s Guide to the Top 10 Pizza Styles in the United States’ showcases the Top 10 […]
Pizza Guys Opens 95th Location in Cypress, CA!
Cypress Welcomes Pizza Guys as the Brand Grows Its Golden State Footprint CYPRESS, Calif. – Pizza Guys – the Sacramento-based pizza franchise specializing in fresh, high-quality pizza creations – proudly celebrates the opening of its 95th store, now open in Cypress, CA, at 4143 Ball Rd near the edge of Orange County. The new Pizza […]
2025 International Pizza Challenge filled with wall-to-wall pizza excitement
“Many competitors are pushing the limits of their toppings with marinades and infusion techniques. I look forward to seeing the Neapolitan and Classic divisions grow.” – Jeremy Galvin, president of Master Pizza and IPC lead coordinator Every year, the International Pizza Challenge is a study in the evolution of pizza in all its variations, themes […]
Pizza Today presents Immersive Top Pizza Styles Experience
Connecticut Starts ‘Friendly Food Fight’ Pizza Tourism Campaign
Launching a Mobile Pizzeria: Brick and Mortar vs. Pop Up or Food Truck (Part 2)
The Pizza Tech Landscape
Pizza Ice Cream?
Cool treats and fresh flavors make summer the sweetest time for dessert
Salads make a perfect summer entrée
Pizzeria Digital Menu Boards Best Practices
Pizza Kitchen Automation for Consistency and Efficiency
Knead to Know: What to Know When Adding Herbs, Spices and Other Elements to Your Pizza Dough
Latest Recipes
261. Bouncing Back from Hurricane Helene in North Carolina
260: Work/Life Balance by Design with Isaiah Ruffin
259: Pizza Expo Series, Part 4: It’s a People Business
258: Pizza Expo Series, Part 3: That Pizza Energy
257: Pizza Expo Series, Part 2: Creating a Culinary Experience
256: Pizza Expo Series, Part 1: Voices of Leadership
255. Midnight’s Son: James Beard Award Nominee Beau Schooler
254. A Century of the Iconic Frank Pepe Pizzeria Napoletana
253. Mom & Pop Pizzeria Realized, Now What with Mark & Kira Zabrowski

Pizza Expo March 24-26, 2026
Now in it’s 42st year, International Pizza Expo remains unchallenged as the industry’s leading event. Join thousands of pizzeria professionals as they convene in Las Vegas for 3 days dedicated to all things pizza! With suppliers from across the globe, educational sessions taught by top industry professionals and national competitions, this event is one you simply cannot afford to miss.

Pizza Expo Columbus, October 26-27, 2025
International Pizza Expo and Pizza Today magazine launch Pizza Expo Columbus. This new event, tailored for Midwest pizza industry professionals, will debut on October 26-27, 2025, at the Greater Columbus Convention Center in Columbus, OH.