As ADA lawsuits related to website accessibility climb, pizzerias are put on notice Don Reddin and his colleagues at Pizza My Heart weren’t taking any chances. Already interested in improving the accessibility of their 26-unit, California-based piz...

Las Vegas pizza maker Chris Decker stepping into the spotlight a bit with new concept in the works For well more than a decade Chris Decker quietly built a reputation as one of America’s finest pizza makers behind the scenes. As John Arena’s priz...

Planning for an Uncertain New Reality  The White House has rolled out guidelines for Opening Up America Again. Restaurants fall into all three phases. Phase One for states and regions that satisfy its gating criteria on COVID19 reports on decrea...

Americans Encouraged to Order Pizza for a Chance to Win a Full-Size Arcade Game LOS ANGELES, Calif. (April 16, 2020) – On Friday, April 17, pizza restaurants across the country will come together for The Great American Pizza Party, a national event ...

The National Restaurant Association Educational Foundation (NRAEF) announced the creation of a Restaurant Employee Relief Fund (RERF) to support U.S. restaurant workers financially impacted by the COVID-19 crisis, and that industry icon Guy Fieri...

Goodwill is Spreading throughout Metro Detroit PizzaPapalis is trying to feed every healthcare worker in Metro Detroit as they battle one of the nation’s worst outbreaks of COVID-19 with donations from individuals and companies. But it wants to do ...

Dough-Tossing Acrobats Lit Up Instagram During the week of Pizza Today’s Virtual Pizza Expo, April 6-10, we joined forces with the World Pizza Champions to bring some of the excitement of the World Pizza Games into your homes. “We are in an u...

Pizza Today would like to continue its coverage of the Novel Coronavirus and the impact on your business. This information will be used for internal purposes only for Pizza Today editors to better understand the current challenge facing the pizzeria ...

Pizza Today unveils online educational program to help operators during this trying time for the pizzeria industry Since we can’t get to Pizza Expo this year, we’re bringing our top-notch education program to you! We hosted our first Virtual Pizz...

The Long View Las Vegas’ Metro Pizza has been evolving from the start, and that has led to long-term success What would it take for you to pack up your belongings and move all the way across the country to open a pizzeria in a place you’ve never ...

Let the Games Begin Gamification seems like one of those fancy obscure terms that doesn’t relate to the average pizzeria operator. Many owners and managers have already gamified their businesses and do not realize that what they are doing falls int...

Know the difference between the two square pizzas, Grandma pie and Sicilian Pizza In the first few months that we were open, someone wrote a scathing review on how terrible our deep-dish pizza was. They said, “while the bottom was crispy, it was mo...