Summertime is the perfect season to introduce Sangria onto your beverage menu. Go Spanish style and offer Happy Hour specials with Sangria and a small plate menu.
Try this simple Sangria recipe:
To start,
Ingredients
1 bottle Cabernet Sauvignon
4 ounces rum
2 ounces lime juice
1/2 cup white sugar
To view the entire recipe, click here.
