Pizza Today
The Future of Pizza Dough
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Mattenga’s Pizzeria Owners to Keynote Pizza Expo 2026
Hengam and Matthew Stanfield to Share Strategies Pizza Expo | Expo Spotlight March 24-26, 2026 – Las Vegas Convention Center Mattenga’s Pizzeria is a powerhouse San Antonio-based pizza company and…
News January 27Pizzerias Selected as 2026 James Beard Award Semifinalists
Pizzeria Verità, Pizza Grace and Others Get Nods From James Beard Foundation Masters in the art of pizza are tucked into the James Beard Foundation’s list of semifinalists, announced this…
News January 23Popular Italian Classica Pizza Division Comes to Pizza Expo
International Pizza Challenge adds Classica Pizza Competition International Pizza Challenge (IPC) continues to elevate as the premiere pizza competition in the world. This year, the Classica Division has been added…
News January 22Marvin Kinney – R Town Pizza | 2026 Pizzeria Resolutions
Marvin Kinney – R Town Pizza Pizzaiolo Reno, Nevada (This Q&A is part of a series about pizzerias’ New Year’s resolutions. To read other operators’ resolutions, click here.) What are…
News January 15Dana Hokin – Robert’s Pizza & Dough Co. | 2026 Pizzeria Resolutions
Dana Hokin – Robert’s Pizza & Dough Co. CEO & Co-founder Chicago, Illinois (This Q&A is part of a series about pizzerias’ New Year’s resolutions. To read other operators’…
News January 125 Things We’re Hyped Up About for Pizza Expo 2026
It’s okay to get excited for Pizza Expo right now The holidays are over. For many, January is a time to slow down. Not at Pizza Today and Pizza Expo,…
News January 9Leo Dicesaris – Cerrone’s Brick Oven Pizzeria | 2026 Pizzeria Resolutions
Leo Dicesaris – Cerrone’s Brick Oven Pizzeria Owner-operator Columbus, Georgia (This Q&A is part of a series about pizzerias’ New Year’s resolutions. To read other operators’ resolutions, click here.)…
News January 9Truffle and Honey Pizza | On Deck
Get Chris Decker’s Truffle and Honey Pizza Recipe One of my all-time favorite snacks from childhood was cheese and crackers. As I got older, I started making plates for myself…
Recipes January 8Rachel Cope – Empire Slice House | 2026 Pizzeria Resolutions
Rachel Cope – Empire Slice House (84 Hospitality Group) Founder & CEO Oklahoma City, Oklahoma (This Q&A is part of a series about pizzerias’ New Year’s resolutions. To read…
News January 8









