Pizza Today
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Béchamel Sauce
Print Béchamel Sauce Author: Pizza Today Recipe type: sauces Serves 1 cup (Scale up in direct proportion) Ingredients 2 tablespoons butter 2 tablespoons flour 1¼ cups milk, heated Salt Freshly ground…
Recipes July 31
Capriccio Salad
Print Capriccio Salad Author: Pizza Today Recipe type: salads Serves: 2 servings Ingredients 4 ounces romaine lettuce 6 ounces Roma tomato, diced 5 small fresh mozzarella balls cut into two Dash of…
Recipes July 31Creamy Caesar
Print Creamy Caesar Author: Pizza Today Recipe type: salads Ingredients 2 cups of mayo 2 cups of zesty Italian dressing ½ cup grated Parmesan 1½ teaspoon granulated garlic ½ teaspoon ground…
Recipes July 31Garlic Clam Sauce
Print Garlic Clam Sauce Author: Pizza Today Recipe type: sauces Ingredients 1 51-ounce can of chopped sea clams (with the clam juice) ½ can (25 ounces) water ½ pound of clam…
Recipes July 31Gluten-Free Pizza Dough
Print Gluten-Free Pizza Dough Author: Pizza Today Recipe type: dough/breads Serves: about 18 ounces of pizza dough Ingredients 1 teaspoon active dry yeast 1 teaspoon sugar 1 cup warm water 2 tablespoons…
Recipes July 31
Honey Lemon Dressing
Print Honey Lemon Dressing Author: Pizza Today Recipe type: salads Serves Small Batch Ingredients 2 cups of mayo ⅓ cup of honey ¼ cup lemon juice ¼ cup of water 2…
Recipes July 31Italian Bakery Pizza
Print Italian Bakery Pizza Author: Pizza Today Recipe type: Pizza Serves one 12-by15-inch pizza (scale up in direct proportion) Ingredients About 20 ounces of proofed dough 8 -10 ounces shredded mozzarella…
Recipes July 31Pasta with Gorgonzola Cream Sauce
Print Pasta with Gorgonzola Cream Sauce Author: Pizza Today Recipe type: entrees Serves: Serves 4 as a first course Ingredients 2 tablespoons unsalted butter 1 cup whipping cream 2 ounces (½ cup)…
Recipes July 31
2012 August: Commentary
One of the most fun things about Slice of Hope last year was looking at the pictures of staff members from pizzerias around the country wearing the black and gray…
News July 30Latest Recipes
