Pizza Today
2026 Pizza Industry Trends Report
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Meatball Grinder
Print Meatball Grinder Author: Pizza Today Recipe type: sandwich Ingredients 6 hoagie rolls 16 ounces marinara sauce 16 ounces meatballs 1 teaspoon oregano 1 teaspoon salt 1 teaspoon freshly ground pepper…
Recipes January 1Mozzarella in Carrozza
Print Mozzarella in Carrozza Author: Pizza Today Recipe type: appetizers Ingredients 12 slices soft white bread 6 thick slices (about 1 pound) part-skim, low moisture mozzarella 4 extra-large eggs, lightly beaten…
Recipes January 1Orzo Salad with Arugula, Radicchio and Hazelnut Vinaigrette
Print Orzo Salad with Arugula, Radicchio and Hazelnut Vinaigrette Author: Pizza Today Recipe type: salads Ingredients ½ cup hazelnuts, roasted, and skinned ¼ cup red wine vinegar 2 tablespoon balsamic vinegar…
Recipes January 1Pasta and Olive Salad
Print Pasta and Olive Salad Author: Pizza Today Recipe type: entrees Ingredients 1 pound penne or farfalle pasta ½ cup olive oil 1 28-ounce can plum tomatoes, drained, crushed by hand…
Recipes January 1Penne with Chicken and Gorgonzola Cream Sauce
Print Penne with Chicken and Gorgonzola Cream Sauce Author: Pizza Today Recipe type: entrees Ingredients 16 ounces penne pasta 16 ounces boneless, skinless chicken breast, cut into strips or diced 1…
Recipes January 1Pizza Bella Bianca
Print Pizza Bella Bianca Author: Pizza Today Recipe type: pizza Ingredients 1 14-inch pizza crust 8 ounces Alfredo sauce 20½-ounce Fontanini Mamma Ranee meatballs 10 ounces shredded mozzarella cheese, part skim…
Recipes January 1Pizza Sole (Sunshine Pizza)
Print Pizza Sole (Sunshine Pizza) Author: Pizza Today Recipe type: pizza Ingredients 14-ounce New York-style pizza dough ball 6 ounces Creamy Gorgonzola Sauce (recipe follows)* 4 ounces shredded partskim mozzarella cheese…
Recipes January 1Pulled Pork BBQ
Print Pulled Pork BBQ Author: Pizza Today Recipe type: pizza Ingredients 1 14-inch pizza crust 8 ounces barbecue sauce ¼ cup red onion, diced 2 Roma tomatoes, thinly sliced 7 ounces…
Recipes January 1
Rigatoni with Fresh Tomatoes and Arugula
Print Rigatoni with Fresh Tomatoes and Arugula Author: Pizza Today Recipe type: entrees Ingredients ¾ pound rigatoni, cooked until al dente, drained, cooled slightly ¾ cup balsamic vinegar 3 tablespoons extra-virgin…
Recipes January 1Latest Recipes
